Zélia Halkidiki: Hyatt’s new luxury resort

Halkidiki gains a new landmark on the tourist map with the opening of Zélia Halkidiki, an adults-only (16+) resort bearing the seal of the international Destination by Hyatt collection.

On a hill among olive groves, with panoramic views of the Aegean Sea and Mount Olympus, Zélia offers a hospitality experience that marries the serenity of the place with discreet luxury.

Barefoot luxury in practice

With 104 rooms and suites in earthy tones and a boho-luxe aesthetic, the resort is designed to integrate into the natural environment. The barefoot luxury philosophy gives the visitor the opportunity to enjoy simplicity in comfort: from yoga and pilates in the olive grove to holistic treatments at the Amazonia Spa, the concept of wellness takes on a new dimension.

Signature gastronomy

The experience is complemented by a high-level gastronomic proposal. Shizen, a Nikkei fusion restaurant, is set to become a landmark in northern Greece. Under the guidance of chef Vasilis Papatheodorou, with many years of experience at Nobu, Shizen offers omakase dinners and signature dishes that combine Japanese precision with Peruvian creativity.

Meanwhile, at Mesogaea, Greek and Mediterranean cuisine is highlighted through farm-to-table flavors and carefully selected wines from the Zélia Terra Collection.

Halkidiki in Autumn

The calm period of September and October further highlights the character of the resort, offering an ideal setting for relaxing weekends with mild temperatures and peace in nature.

A haven of experiences

Zélia Halkidiki is not just a new hotel but a complete destination. A haven that unites architecture, nature, gastronomy and wellbeing, bringing Halkidiki to the forefront of the international luxury hospitality scene.

source: tourismtoday.gr